Question 1
2 marksIn an investigation of dehydrogenase activity, leaves were blended in an ice-cold buffer solution to make a chloroplast extract.
Explain why the solution was ice-cold and why it was a buffer.
Model answer
The solution was ice-cold to reduce the activity of enzymes released from the broken cells, which could otherwise damage the chloroplasts. It was a buffer to keep the pH constant, so that the proteins and enzymes in the chloroplasts were not denatured.
Explanation
Blending releases enzymes from other parts of the cell (such as lysosomes and vacuoles) that can hydrolyse chloroplast proteins and membranes; low temperature slows these enzymes down. A buffer resists changes in pH, which would otherwise alter the tertiary structure of the chloroplast proteins. A common error is to say that cold denatures enzymes.
Mark scheme
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1 mark
(Ice-cold) reduces the activity of enzymes (released from damaged cells) that would damage / break down the chloroplasts / their proteins and membranes
Accept 'slows down enzyme activity so the chloroplasts are not damaged'. Ignore 'keeps the chloroplasts fresh'. Reject 'so the enzymes are denatured'.
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1 mark
(Buffer) keeps the pH constant, so proteins / enzymes (in the chloroplasts) are not denatured
Accept 'prevents changes in pH affecting the enzymes'. The link to proteins or enzymes is needed.