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Tutor HuntTest QuestionsChemistry QuestionsYear 10 Chemistry Questions

 

Alcohols (GCSE Chemistry)

The following is a GCSE Chemistry test covering 'Alcohols' from the broader topic Organic Chemistry. The test is geared towards the AQA exam board style syllabus.
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Below a typical questions that will be covered in this test. You final score will be logged on your account

Which alcohol is produced by fermentation of glucose by yeast?
What do primary, secondary and tertiary alcohols differ in?
What is the product when a primary alcohol is strongly oxidised (complete oxidation)?
When ethanol is completely burned in air, which are the correct products?
What happens when ethanol reacts with concentrated sulfuric acid at about 170 °C?
Which of the following conditions will favour formation of an ester from an alcohol and a carboxylic acid?
Which product forms when an alcohol reacts with a carboxylic acid in the presence of a strong acid catalyst and heat?
What will happen to the pH of an aqueous solution of ethanol when a small amount of dilute hydrochloric acid is added?
How does increasing the length of the carbon chain in a straight-chain alcohol (e.g., from ethanol to hexanol) affect its energy released per gram on combustion?
Why do alcohols generally have higher boiling points than alkanes of similar molecular mass?
What is produced when ethanol reacts with excess sodium?