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Alcohols (GCSE Chemistry)

The following is a GCSE Chemistry test covering 'Alcohols' from the broader topic Organic Chemistry. The test is geared towards the AQA exam board style syllabus.
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What happens when ethanol reacts with concentrated sulfuric acid at about 170 °C?
Which test would best distinguish ethanol from ethanoic acid?
What is the name of CH3CH2OH using IUPAC nomenclature?
How does increasing the length of the carbon chain in a straight-chain alcohol (e.g., from ethanol to hexanol) affect its energy released per gram on combustion?
Which of the following conditions will favour formation of an ester from an alcohol and a carboxylic acid?
Which statement correctly describes an addition polymer made from an alcohol-derived monomer (if monomer has C=C)?
What is the product when a primary alcohol is strongly oxidised (complete oxidation)?
Which product forms when a primary alcohol is warmed under reflux with acidified potassium dichromate?
Which alcohol is produced by fermentation of glucose by yeast?
Which property makes short-chain alcohols useful as solvents in laboratories and industry?
Which alcohol classification describes a carbon atom bonded to the -OH group and to two other carbon atoms?