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Farming Techniques (biology Only) (GCSE Biology)

The following is a GCSE Biology test covering 'Farming Techniques (biology Only)' from the broader topic Ecology. The test is geared towards the AQA exam board style syllabus.
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Which factor is most important to measure when evaluating whether a new fertiliser improves crop yield?
Which on-farm practice can reduce reliance on chemical pesticides by encouraging natural enemies?
How does composting crop residues before returning them to fields benefit farming systems?
What does the term “precision agriculture” mainly involve?
What is a likely ecological consequence of large-scale monoculture (growing a single crop variety over a wide area)?
Why might a farmer vaccinate livestock against common pathogens?
Which practice helps ensure responsible fertiliser use while maintaining good yields?
What is a key environmental hazard of removing peat from bogs for horticultural use?
How can selective breeding (artificial selection) improve farm animal productivity?
What is an advantage of tissue culture for producing new crop plants for farmers?
Why do farmers sometimes rear animals in intensive systems (high stocking density) rather than extensive systems?