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Tutor HuntTest QuestionsBiology QuestionsYear 10 Biology Questions

 

Factors Affecting Food Security (biology Only) (GCSE Biology)

The following is a GCSE Biology test covering 'Factors Affecting Food Security (biology Only)' from the broader topic Ecology. The test is geared towards the AQA exam board style syllabus.
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Below a typical questions that will be covered in this test. You final score will be logged on your account

Why is maintaining healthy soil biodiversity important for long-term food security?
What is one way aquaculture (fish farming) can contribute positively to food security?
What is a potential disadvantage of relying heavily on a single genetically uniform crop variety for national food security?
Which farming measure helps maintain genetic diversity of crop plants important for future food security?
How does promoting dietary change and reducing food waste help global food security?
Which agricultural practice can reduce soil erosion and improve long-term food security?
How does urbanisation typically affect local food security if not planned with food systems in mind?
Why does biodiversity within agricultural systems help improve food security resilience?
What is a negative environmental effect of excessive fertilizer use that can threaten aquatic food supplies?
How can overuse of antibiotics in livestock threaten future human food security?
Which global factor most directly affects people’s access to food, even when enough food is produced worldwide?