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Bacterial Diseases (GCSE Biology)

The following is a GCSE Biology test covering 'Bacterial Diseases' from the broader topic Infection And Response. The test is geared towards the AQA exam board style syllabus.
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Why are some bacterial infections getting harder to treat with standard antibiotics?
Which observation indicates a bacterium is resistant to antibiotic C in a disk diffusion test?
Why are students instructed to incubate school bacterial plates at lower temperatures (e.g., 25 °C) rather than 37 °C used in research labs?
What is one reason why rapid and accurate diagnosis of bacterial disease is important for treatment?
Which statement best explains why bacterial meningitis outbreaks can be controlled by rapid antibiotic treatment and vaccination?
Which structure in a typical bacterium contains its genetic information?
Why must microbiology work such as growing bacteria on plates be done using aseptic technique?
How does vaccination reduce the risk of bacterial disease in a population?
Which action helps reduce the spread of bacterial food poisoning from Salmonella?
What is the role of public health measures (like safe water, sanitation, food hygiene) in controlling bacterial diseases?
Why are epidemiologists concerned when a healthcare-associated bacterium becomes resistant to multiple antibiotics (e.g., MRSA)?